Muffins with Cherries and White Chocolate (makes 18 - original recipe says 12)
- 250gr flour
- 1 tsp baking powder
- some salt
- 125gr sugar
- 2 large eggs
- 75gr melted butter
- 250ml buttermilk
- 1 tsp vanilla
- 100gr chopped white chocolate
- 25gr coconut flakes
- 225gr fresh cherries, pitted and sliced
Mix the flour with the sugar, baking powder, salt, white chocolate and cherries in a large bowl. Mix the eggs, butter, vanilla and buttermilk in another bowl. Make a hole in the flour mixture and add the wet ingredients. Stir them lightly together. Lumps are okay, just make sure that you only mix the ingredients briefly. Fill a muffin tin with the batter. I used a silicone one, so I don't need the extra muffin cups. I used 2 tbsp batter each. Bake the muffins in a pre-heated oven on 180-200 degrees, depending on your oven, for 20-25 minutes.
Don't forget to check out the other posts of weekend cooking and whip up something new!
I like the '500' series, don't you? Your muffins are looking absolutely yummy! Now I absolutely loooove cherries so I guess I would've eaten the whole kg just like that :)
ReplyDeleteI could have probably eaten all the cherries before I got to chance to bake. But those muffins? I must, must, must make them when cherries come into season here. OMG -- cherries, white chocolate, coconut? Yes. I want two or three muffins right now.
ReplyDeleteAnd now I need to look into the 500 series -- what else am I missing?
The muffins look great, especially cherries with white chocolate! And coconut! YUM!
ReplyDeleteThis sounds heavenly - I almost licked my computer screen! Writing this one down.
ReplyDelete@Gnoe & Beth: I love the 500 series too! Next to this one, I also own the cupcake, cookies, pizza's and chocolate one. What I love about this series that the recipes always turn out great!
ReplyDeleteI liked your blog, so following you :)
ReplyDeletehttp://rakshaskitchen.blogspot.com