Condensed Milk Cake:
- 400 ml can condensed, sweetened milk
- 4 eggs
- 150 gr flour
- 0.5 tsp baking powder
- 50 gr melted butter + 1 tbsp for brushing the spring form
Pre heat the oven to 170 degrees. Grease the sides of your spring form and lay some parchment paper on the bottom. Anywhere between 18-22 cm spring form is fine for this cake.
Mix all the ingredients together with an electric mixer until smooth and pour them in to the spring form. Bake in a pre heated oven between 40 and 60 minutes. Use the toothpick test to see if it is done.