As you can see it is a very simple dish, but it tasted great! I loved it! Don't mind my cutting techniques. They are pretty non existent ;)
Avocado-Mozzarella Ciabatta (serves 2)
1 or 2 ciabattas (depending on the appetite, I used 1)
1 large avocado (I used Hass avocado)
2 tomatoes (I used sundried tomatoes because had that at hand)
1tbsp chopped basil
Pre-heat the oven to 180 degrees and place the ciabatta in the oven for 8-10 minutes. Meanwhile, slice the tomato, mozzarella & avocado. Sprinkle some lemon juice on the avocado to keep it fresh! This is very important because avocado turns bad really fast. Lay the slices avocado, mozzarella and tomato on the ciabatta, sprinkle with basil and pepper. Place the ciabatta back in the oven for about 2-3 minutes and serve immediately.