While the fudge is delicious, it has one downside: the cleaning ;) Of course it is a bit messy and sticky ;)
Slow Cooker Kruidnoten Fudge: (serves a lot, 3.5L slow cooker)
- 150 gr white chocolate
- 225 gr milk chocolate
- 1 can sweet condensed milk
- 1 tbsp powdered sugar
- couple handfuls of kruidnoten
- couple handfuls marshmallow
Place all ingredients in the pot and put it one hour on high without the lid. Stir every 10 minutes. Line a baking tray with parchment paper and transfer the liquid. And now for the hard part: leave the fudge overnight in the fridge to stiffen. Cut the fudge the next day with a warm knife.
A note on the marshmallow: ours melted in the fudge, which is delicious, but if you want bits of marshmallow, add it near the end. The kruidnoten you can add whenever you like.